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Red
Showing 61–72 of 1085 results
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![Piedmont red wine fine traditional artisan Barolo cru Cannubi obtained from nebbiolo grapes perfect with red meat and cheeses]()
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![Brezza - Barolo Cannubi produced in the best vineyard in the entire Barolo area, aged for 24 months in large barrels, 9354 bottles produced.]()
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![Red wine Piedmont traditional artisan Barolo cru Sarmassa vineyard Bricco made from only nebbiolo grapes perfect with creamed meats and risotto]()
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![Piedmont red wine fine traditional artisan Barolo cru Sarmassa obtained from only nebbiolo grapes perfect with red meat]()
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![Piedmont red wine fine traditional artisan Barolo cru Sarmassa obtained from only nebbiolo grapes perfect with red meat]()
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![Brezza - Barolo Sarmassa produced in the vineyard of the same name located between the villages of Barolo and La Morra, aged for 24 months in large barrels.]()
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![Bric Cenciurio - Barolo Coste di Rose Riserva produced in the best vintages with the same vineyard located in Barolo, 6 years of aging.]()
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![Bric Cenciurio - Barolo Coste di Rose Riserva produced in the vineyard of the same name located in Barolo, aged for 6 years in the cellar.]()
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![Cavallotto - Barbera d'Alba Vigna Cuculo Superiore produced in the Bricco Boschis vineyard in Castiglione Falletto, with 50-year-old plants.]()
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![Bric Cenciurio - Barolo Monrobiolo di Bussia produced in the vineyard of the same name located between the towns of Barolo and Monforte. 1200 bottles.]()
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