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Italy Sparkling
Showing 25–36 of 54 results
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![Ettore Germano - Alta Langa Riserva Blanc de Noir made from Pinot Noir grapes in Cigliè in Alta Langa, 65 months on the lees.]()
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![Franco Conterno - Na Punta Spumante Extra Brut made from Nebbiolo grapes in the single vineyard Bussia di Monforte, with 36 months of aging on the lees.]()
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![Franco Conterno - Na Punta Spumante Extra Brut made with Nebbiolo grapes in the single vineyard Bussia di Monforte, 50 months lui lieviti in metodo classico.]()
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![Gabriele Scaglione - MC Alta Langa made from Chardonnay and Pinot Noir grapes and aged on its lees for 36 months.]()
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![Gabriele Scaglione - MC Alta Langa made from Chardonnay and Pinot Noir grapes and aged on its lees for 36 months. 4000 bottles produced.]()
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![Giovanni Aiello - Chakra Blu Bianco Frizzante produced in Itria Valley in Puglia, with Verdeca, Maruggio and Marchione grapes, bottle-refermented.]()
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![sparkling wine classic method Trento millesimato nature Trentino long stay on lees obtained with chardonnay grapes perfect with meat stew, fish and appetizers]()
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![Mas dei Chini - Inkino Nature Trento made with only Chardonnay grapes with a 70-month fermentation on the lees.]()
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![Mas dei Chini - Inkino Nature Trento made with only Chardonnay grapes with a 70-month fermentation on the lees. Vintage 2014.]()
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![Mas dei Chini - Inkino Nature Trento made with only Chardonnay grapes with a 70-month fermentation on the lees. Vintage 2015.]()
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![Monsignore - Alta Langa Brut DOCG made with Chardonnay and Pinot Noir grapes in Vicoforte di Mondovì at an altitude of 600 meters, classic method for 36 months.]()
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