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Showing 589–600 of 1752 results
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![Enzo Boglietti - Barbera d'Alba Roscaleto produced in the single vineyard Boiolo in La Morra, aged for 18 months in barriques and tonneaux.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Blanc made with only Chardonnay grapes in the village of Cigliè in Alta Langa, aged for 65 months on the lees.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Blanc made with only Chardonnay grapes in the village of Cigliè in Alta Langa, aged for 65 months on the lees.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Noir made from Pinot Noir grapes in Cigliè in Alta Langa, 65 months on the lees.]()
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![Ettore Germano - Barolo Cerretta produced in the vineyard of the same name in Serralunga with 50-year-old plants, vinified for 24 months in barrels.]()
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![Ettore Germano - Barolo Lazzarito Riserva produced with 90-year-old plants in the vineyard of the same name in Serralumga, aged for 7 years in the cellar.]()
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![Ettore Germano - Barolo Vignarionda produced in the most important vineyard in Serralunga, with 20-year-old plants and a production of 2,500 bottles.]()
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![Ettore Germano - Barolo Vignarionda produced in the most important vineyard in Serralunga, with 20-year-old plants and a production of 2000 bottles.]()
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![Fattoria Nannì - Origini Castelli di Jesi Verdicchio Riserva produced in 10000 bottles with 40/60 plants, aged for 2 years in steel tanks]()
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![Fattoria San Lorenzo - San Lorenzo Marche Bianco produced in the best years with Verdicchio grapes, aged for 140 months.]()
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![Fattoria San Lorenzo - San Lorenzo Rosso produced in Jesi in the Marche region from Syrah grapes, aged for 12 years between cement steel and barrel.]()
