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Piedmont Red
Showing 769–780 of 1081 results
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![Paitin - Barbaresco Serraboella Sorì Paitin produced from 45-year-old vines in the best-exposed part of Serraboella single vineyard.]()
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![Paitin - Barbaresco Serraboella Sorì Paitin produced from 45-year-old vines in the best-exposed part of Serraboella single vineyard.]()
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![Piedmont Langhe Barbaresco cru Serraboella traditional structured red wine obtained with Nebbiolo grapes only, perfect with red meats and cheeses]()
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![Paitin - Barbaresco Serraboella Sorì Paitin produced from 45-year-old vines in the best-exposed part of Serraboella single vineyard.]()
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![Paitin - Barbaresco Sorì Paitin Vecchie Vigne Riserva produced from vines older than 50 years. Aged for 3 years in barrel and 2 in bottle.]()
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![red wine Piedmont Langhe Barbaresco old vines cru Serraboella traditional artisanal obtained with only Nebbiolo grapes perfect with game]()
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![Paitin - Barbera d'Alba Superiore Campolive produced in the commune of Neive between the Bricco di Neive and Serraboella vineyards, 50-year-old vines.]()
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![Paitin - Nebbiolo d'Alba Ca Veja produced in the hills around the town of Alba, aged in large Slavonian barrels for 2 years.]()
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Featured
![Paitin - Nebbiolo d'Alba Ca Veja produced in the hills around the town of Alba, aged in large Slavonian barrels for 2 years.]()
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![Paolo Conterno - Barolo Ginestra produced in the south-facing vineyard of the same name in Monforte, aged for 36 months in large barrels.]()
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![Paolo Conterno - Barolo Ginestra produced in the best vineyard in Monforte, with limestone and clay soils, aged for 3 years in large barrels.]()
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![Paolo Manzone - Barolo from the commune of Serralunga d'Alba produced mainly from the Meriame vinga of Serralunga and other small parcels.]()
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