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Piedmont Italy Wineries
Showing 385–396 of 1200 results
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![Elvio Cogno - Barolo Riserva Ravera vigna Elena produced in the Ravera vineyard in Novello with the Michet nebbiolo clone, aged for 6 years in the cellar.]()
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![Enrico Serafino - Alta Langa Zero 140 Riserva made with 85% Pinot Noir and 15% Chardonnay, aged for 140 months on the lees.]()
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![Enrico Serafino - Alta Langa Zero 140 Riserva made with 85% Pinot Noir and 15% Chardonnay, aged for 140 months on the lees.]()
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![red wine nebbiolo langhe Canale Roero clone picotener disappeared vine traditional late Piedmont fine silky tannins obtained with Nebbiolo grapes perfect with soups and first courses and red meats]()
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![Enzo Boglietti - Barbera d'Alba Roscaleto produced in the single vineyard Boiolo in La Morra, aged for 18 months in barriques and tonneaux.]()
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![Enzo Boglietti - Barbera d'Alba Roscaleto prodotto nella vigna singola Boiolo di La Morra, invecchiata per 18 mesi in barrique e tonneaux.]()
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![Enzo Boglietti - Barbera d'Alba Roscaleto produced in the single vineyard Boiolo in La Morra, aged for 18 months in barriques and tonneaux.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Blanc made with only Chardonnay grapes in the village of Cigliè in Alta Langa, aged for 65 months on the lees.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Blanc made with only Chardonnay grapes in the village of Cigliè in Alta Langa, aged for 65 months on the lees.]()
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![Ettore Germano - Alta Langa Riserva Blanc de Noir made from Pinot Noir grapes in Cigliè in Alta Langa, 65 months on the lees.]()
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![Ettore Germano - Barolo Cerretta produced in the vineyard of the same name in Serralunga with 50-year-old plants, vinified for 24 months in barrels.]()
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![Ettore Germano - Barolo Lazzarito Riserva produced with 90-year-old plants in the vineyard of the same name in Serralumga, aged for 7 years in the cellar.]()
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