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Showing 1609–1620 of 1678 results
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![Troplong Mondot - 1er Grand Cru Classé Saint Émilion made with 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc.]()
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![Troplong Mondot - 1er Grand Cru Classé Saint Émilion, Chateau's first wine, made mainly from merlot grapes and a small portion of cabernet.]()
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![Barbaresco red wine cru Gallina fine artisanal limited production produced with only nebbiolo grapes perfect with tagliatelle with meat sauce]()
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![Barbaresco red wine cru Gallina fine artisanal limited production produced with only nebbiolo grapes perfect with tagliatelle with meat sauce]()
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![Ugo Lequio - Barbaresco Gallina produced in the vineyard of the same name located in Neive, with 70-year-old plants, aged for 18 months in large barrels.]()
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![Fine artisanal Piedmont red wine Barbera d'Alba cru Gallina limited production obtained only from Barbera grapes perfect with meats and cheeses]()
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![Ugo Lequio - Barbera d'Alba Superiore Vigna Gallina produced in the vineyard of the same name located in Neive with plants averaging 50 years old. 3000 bottles.]()
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![Abruzzo red wine fine traditional artisan limited production produced only in the best vintages produced with Montepulciano grapes perfect with meat main courses]()
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![Abruzzo white wine traditional artisanal fine limited production only in the best years produced with only Trebbiano d'Abruzzo grapes perfect with fish main courses]()
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