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Showing 1165–1176 of 1710 results
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![Miani - Malvasia La Mont di Zuc produced in Friuli Venezia Giulia, vinified in used wooden barrels for 12 months.]()
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![Miani - Ribolla Gialla Pettarin produced in Friuli Venezia Giulia with vinification only in used barriques.]()
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![Red wine Piedmont cru Asili fine craftsmanship limited production produced only in the best vintages perfect with traditional Piedmontese dishes]()
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![Piedmont red wine traditional artisanal Barolo cru Cannubi obtained from Nebbiolo grapes alone, perfect with red meat and cheeses]()
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![Michele Chiarlo - Barolo Cannubi produced in the vineyard of the same name located in Barolo, considered the best for soil type with 50-year-old plants.]()
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![Red wine Barolo DOCG cru Cannubi traditional artisanal fine limited production produced with only Nebbiolo grapes perfect with red meats]()
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![Piedmont red wine traditional artisanal Barolo cru Cannubi obtained from Nebbiolo grapes alone, perfect with red meat and cheeses]()
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![Piedmont red wine traditional artisanal Barolo cru Cannubi obtained from Nebbiolo grapes alone, perfect with red meat and cheeses]()
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![Michele Chiarlo - Barolo Cannubi produced in the vineyard of the same name located in Barolo, considered the best for soil type.]()
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![Michele Chiarlo - Barolo Cannubi produced in the vineyard of the same name located in Barolo, considered the best for soil type with 50-year-old plants.]()
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![Michele Chiarlo - Barolo Cannubi produced in the vineyard of the same name located in Barolo, considered the best for soil type with 50-year-old plants.]()
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![Artisanal Piedmont red wine Barolo cru Cerequio produced only in the best vintages obtained only from Nebbiolo grapes]()
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