Roagna – Barbaresco Albesani – 2018

Barbaresco Albesani produced from the 2014 vintage comes from the vineyard of the same name located in the highest part of the municipality of Neive, where the soils are rich in sand and active limestone giving the Nebbiolo a remarkable structure. The plants are located in the best exposed part of the hill and are about 50 years old. As per tradition, the wine is vinified in oak barrels with indigenous yeasts and then aged for 5 years in large wooden barrels. A sublime wine with delicate red fruit aromas and herbaceous hints, it is very elegant to the touch with gentle but long lasting tannins.

  • Producer: Roagna
  • Name: Barbaresco Albesani
  • Grape Variety: 100% Nebbiolo
  • Vintage: 2018
  • Alcohol Content: 14,5%
  • Bottle Size: 750 ml
  • Production: 3818 bottles

Productive Notes: fermentation takes place exclusively in wooden vats, thanks to a pied de cuve of Indigenous yeasts. Then the ancient submerged cap maceration technique of splinting is applied, which lasts for 2 months. The wine then matures in a neutral oak barrel for about 5 years.

Wine naturally contains solphites

232,00

1 in stock

Description

Roagna Winery is located in the heart of the Langhe, in Barbaresco. The year of its birth dates back to 1880, a history made of hard work, deep love for the land and the right innovation to search for sublime quality. Biodiversity has always been a fundamental aspect in which the winery has believed absolutely, in fact the work in the vineyard is maniacal, the youngest plants are forty years old, no fertilizing, no watering, no topping, moreover the selection is massal and not clonal. In the winery, the rules do not change, rather the pied de cuve of indigenous yeasts is used to start fermentation, maceration on the skins with submerged cap for more than two months and to finish very long maturations; in fact, the wines are always put on sale at least one year later than the disciplinary says . Today the winery is led by Luca, who now represents the fifth generation, and his father Alberto, we can define them as winemakers from another era because they are true connoisseurs of their vineyards and their land.

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