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Showing 133–144 of 216 results
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![Marisa Cuomo - Furore Bianco produced on the Amalfi Coast on the stacks of Furore, with Falanghina and Biancolella grapes, vinified in steel tanks.]()
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![Mazzone - Bombino Bianco Terre Bianche produced in Ruvo di Puglia in the Murgia region of Apulia, vinified in steel tanks. 5,000 bottles produced.]()
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![Miani - Chardonnay Friuli Colli Orientali vinified with indigenous yeasts in used barrels, aged for 12 months in the same barrels.]()
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![Miani - Chardonnay Zittelle produced in Friuli Venezia Giulia, vinified and aged in used barriques for 12 months.]()
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![Miani - Friulano Filip produced in Friuli Venezia Giulia, vinified completely in barrique for about 1 year.]()
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![Miani - Friulano Filip produced in Friuli Venezia Giulia, vinified with indigenous yeasts in barriques, aged in the same barrels for 1 year.]()
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![Miani - Malvasia La Mont di Zuc produced in Friuli Venezia Giulia, vinified in used wooden barrels for 12 months.]()
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![Miani - Ribolla Gialla Pettarin produced in Friuli Venezia Giulia with vinification only in used barriques.]()
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![Molitor Rosenkreuz - Trocken Riesling produced in Mosel with 30-year-old plants, vinified with indigenous yeasts in steel tanks.]()
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![Molitor Rosenkreuz - Trocken Riesling produced in Mosel with 30-year-old plants, vinified with indigenous yeasts in steel tanks.]()
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![Movia - Rebula produced between Italian and Slovenian Collio, vinified by spontaneous fermentation in contact with the skins.]()
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![Muller-Catoir - Riesling Burgergarten Im Breumel produced in the vineyard of the same name located Grand Cru, in the Palatinate, vinified in both steel and wooden barrels.]()
