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White
Showing 121–132 of 216 results
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![La Stoppa - Ageno produced in Emilia Romagna in the province of Piacenza, made by vinification in contact with the skins for 4 months.]()
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![Piglio Lazio white wine macerated fresh powerful vegetable obtained with Passerina di Frusinate grapes perfect grilled fish, Roman-style artichokes and meat]()
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![Livio Felluga - Friulano Sigar produced in the Rosazzo DOCG, aged in terracotta jars and steel tanks.]()
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![Livio Felluga - Pinot Grigio Curubella produced in the Rosazzo DOCG in Friuli Venezia Giulia vinified in earthenware containers.]()
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![white wine Basilicata volcano Vulture traditional mineral niche volcanic soils obtained with Aglianico grapes perfect with fish, cured meats, cheeses]()
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![Marco Porello - Roero Arneis Camestri produced in the vineyard of the same name located in Vezza d'Alba in the Roero.]()
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![Marisa Cuomo - Costa d'Amalfi Bianco produced on the Amalfi coast from Falanghina and Biancolella grapes on terraces facing the sea.]()
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![white wine Amalfi coast Furore Campania fjords heroic Mediterranean viticulture indigenous vines full enveloping long life obtained with Fenile, Ripoli, Ginestra grapes perfect with fish and shellfish]()
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![Marisa Cuomo - Furore Bianco Fiorduva produced on the Amalfi Coast from indigenous grape varieties vinified for 3 months in barrique.]()
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![Marisa Cuomo - Furore Bianco Fiorduva produced on the Amalfi Coast from Ginestra, Ripoli and Fenile grapes, aged in barrique for 3 months.]()
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![Marisa Cuomo - Furore Bianco Fiorduva produced on the Amalfi Coast from Ginestra, Ripoli and Fenile grapes, aged in barrique for 3 months.]()
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![Marisa Cuomo - Furore Bianco produced on the Amalfi Coast on the stacks of Furore, with Falanghina and Biancolella grapes, vinified in steel tanks.]()
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