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Red
Showing 193–204 of 1317 results
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![Cantina del Pino - Barbaresco Gallina produced in Neive's best south-facing vineyard, vinified for 24 months in large barrels. 2000 bottles made.]()
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![Red wine Barbaresco cru Fine artisan ovello limited production produced with only Nebbiolo grapes perfect with tagliatelle al ragù]()
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![Cantina del Pino - Langhe Nebbiolo made from the same plots as Barbaresco, vinified exclusively in steel tanks.]()
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![Nebbiolo Barbaresco red wine fine artisan small production produced with only Nebbiolo grapes perfect with meats and cheeses]()
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![Carlo Viglione - Barbera D'Alba made from old vines in the village of Monforte d'Alba, Langhe. Limited production.]()
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![Carlo Viglione - Barolo Bussia produced in the homonymous cru located in the village of Monforte d'Alba with plants more than 50 years old.]()
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![Carlo Viglione - Barolo Cannubi Muscatel produced in the homonymous vineyard located in the village of Barolo. Last production cause regret.]()
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![Cascina Alberta - Barbaresco Giacone produced in the cru of the same name located in the village of Treiso in the Langhe, with an organic style.]()
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![Cascina Alberta - Barbaresco Giacone produced in the homonym cru located in the village of Treiso in the Langhe, with an organic style]()
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![barolo red wine cru Pernanno Castiglione Falletto Langhe Piedmont Unesco modern organic farming austere refined fine tannins obtained with Nebbiolo grapes perfect with red meats and medium-aged cheeses]()
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![barolo red wine Riserva Castiglione Falletto Langhe Piedmont Unesco modern 7-year aging organic farming austere refined long-lived fine tannins obtained with Nebbiolo grapes perfect with red meats and medium-aged cheeses and truffles]()
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![red wine Barbera d'Alba Langhe Piedmont Monforte traditional crunchy artisan made with only Barbera grapes perfect with raw meat and rabbit and salami]()
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