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Massolino – Barolo Margheria – 2017

Margheria is one of the most important wines of Barolo area, located at the western end of the sinuous ridge of Serralunga d’Alba, a cru which gives us wines of warm elegance and aromatic expressiveness without lacking tannins and excellent structure. Since the seventies Massolino winery produces, in just one and a half hectares, a fantastic representation of this vineyard, exalting its territorial characteristics. A classic and traditional Barolo that at every sip will take us back to the hills of Langhe.

  • Producer: Massolino
  • Name: Barolo Margheria
  • Grape Variety: 100% Nebbiolo
  • Vintage: 2017
  • Alcohol Content: 14,5%
  • Bottle Size: 750ml
  • Production: 4000 bottles

Productive Notes: traditional Barolo with fermentation and maceration for 15-20 days at a temperature of 31-33° C; aged in oak barrels for about 30 months and refined in bottle for a minimum of one year in special cool and dark rooms.

Wine naturally contains solphites

64,00

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Description

The history of the winery began in 1896 when Giovanni, a tenacious and enterprising man, decided to produce wine while believing in the profound affinity between vine and terroir, thus investing in native grape varieties. He was followed by his son Giuseppe, who founded the consortium for the protection of Barolo and Barbaresco. Now in its fourth generation, the winery owns 36 hectares under vine and is internationally recognized despite the small quantities produced thanks to the purchase of some of the most vocated vineyards in the entire Barolo area. Prominent among these is Vigna Rionda, considered the cru of excellence in Serralunga d’Alba, thanks to the marly limestone soil it gives us impressive wines with long aging potential.

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