Marolo – Grappa di Freisa

Marolo is one of the most niche distilleries in Italy. It was born in 1977 in a hamlet of Alba, when Paolo Marolo, formerly a herbalist teacher at the oenological school of Alba, started distilling the pomace of grapes from the Langa and Roero partly out of passion and partly for fun. In a few years he creates a real quality boutique! He was one of the first to select the best pomace from the finest cellars, and to distil specific vintages and crus. The method that made it so famous was the discontinuous distillation in a bain-marie, in order to preserve every single characteristic of the grape of origin, and produce only a few thousand bottles. One of the youngest distilleries, but with unparalleled quality and product research. Niche!
Freisa grappa comes from the distillation of the homonymous red grape variety. It is a very pleasant white grappa, where the nose plays on hints of cherry and in the mouth on softness. If you don’t like grappas that are too strong, this is perfect!

  • Producer: Distilleria Santa Teresa di F.lli Marolo
  • Name: Grappa di Freisa
  • Grape Variety: 100% Freisa
  • Vintage:
  • Alcohol Content: 44%
  • Bottle Size: 700ml
  • Production:

Productive Notes: discontinuous distillation with the pomace of Arneis. Aging in steel tanks.

36,00

1 in stock

Description

Wine naturally contains solphites

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