Sottimano – Barbaresco Currà – 2016

Currà is a small mention located in the municipality of Neive, exposed mainly to the southwest, famous for producing more taut Nebbiolo with structured tannins giving longevity to the wines. From this very parcel the Sottimano family produces 3000 bottles of Barbaresco. The wine in this case, after spontaneous alcoholic fermentation, matures in barrique for 22 months plus 1 year in bottle. Barbaresco with great texture, dry, deep tannins, aromas of tobacco, eucalyptus, dog rose. Huge potential.

  • Producer: Sottimano
  • Name: Barbaresco Currà
  • Grape Variety: 100% Nebbiolo
  • Vintage: 2016
  • Alcohol Content: 14,5%
  • Bottle Size: 750ml
  • Production: 3000 bottles

Productive Notes: spontaneous alcoholic fermentation in steel tanks, malolactic fermentation carried out in barrique and large barrel. Aged for 22 months in barrique, plus one year in bottle.

Wine naturally contains solphites

96,00

2 in stock

Description

We are talking about the late 1960s when Rino, having finished wine school, decided to start making wine, just a few hectares but in the best areas for Barbaresco production. Today the winery owns 18 hectares, 5 of the best cru in Barbaresco and Neive: Cottà, Pajorè, Fausoni, Currà and Basarin conquered with hard sacrifices, work and above all a lot of passion. The winery’s philosophy has always been to respect the land as much as possible, so in the vineyard no chemical products or herbicides are used so as not to alter the natural balance of the hills, and in the winery the approach is the same, Rino together with his sons, who have joined the team, produce wines that reflect the terroir and bring out the best of the characteristics of the grapes.

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