Luigi Pira - Barolo Vignarionda produced in the vineyard of the same name located in Serralunga considered the most important cru for intensity and tannins. 4,000 bottles.
Luigi Pira - Barolo Vignarionda produced in the vineyard of the same name located in Serralunga considered the most important cru for intensity and tannins. 4,000 bottles.
Luigi Pira - Barolo Vignarionda produced in the vineyard of the same name located in Serralunga considered the most important cru for intensity and tannins. 4,000 bottles.
Luigi Pira - Barolo Vignarionda produced in the vineyard of the same name located in Serralunga considered the most important cru for intensity and tannins. 4,000 bottles.

Luigi Pira – Barolo Vignarionda – 2020

Barolo Vignarionda comes from the vineyard of the same name located in the commune of Serralunga, which has always been considered one of the best ever. The soil in this parcel is rich in blue marl and rock, very hard soils, enough to give the nebbiolos unparalleled structure and tannins. The Vignarionda has absurd aging potential..Barolo even if already aged always seems young. Pira owns only one hectare of this vineyard, and produces 4,000 bottles. The wine does the ‘aging of 24 months in barriques and large barrels and 2 years in the bottle. It is a fine wine, majestic, powerful.

  • Producer Pira Luigi di Gianpaolo Pira
  • Name: Barolo Vignarionda
  • Grape Variety: 100% Nebbiolo
  • Vintage: 2020
  • Alcohol Content: 14,5%
  • Bottle Size: 750ml
  • Production: 4000 bottles

Productive Notes: fermentation in horizontal steel tanks at controlled temperature for about 12/15 days. Aging for 24 months in barrique and large wooden barrels.

Wine naturally contains solphites

90,00€

3 in stock

Description

Pira Luigi winery is located in Serralunga d’Alba, an area renowned for the power of Baroli wines.
Until the 1990’s the family sold grapes, but things changed with the arrival of Luigi’s son, Giampaolo. He decided to produce great wines, but above all Baroli, also thanks to the potential of the vineyards he owns, considered among the most famous ones of the whole Langa…such as the renowned Vignarionda, Marenca and Margheria.
His Baroli are tough, hard, spicy and above all tannic! This is thanks to the rocky limestone soils of the Serralunga area. He tries to make clean and representative wines in order to exalt every specific characteristic of each vineyard.

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