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Red
Showing 301–312 of 1085 results
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![Claude Dugat - Gevrey Chambertin produced with plants between 20 and 40 years old, vinified in concrete tanks, aged in barriques for 12 months.]()
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![red wine Barolo DOCG cru Sorano Serralunga d'Alba Diano d'Alba Langhe modern fine austere soft obtained with Nebbiolo grapes perfect with red meats, truffles and tajarin]()
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![Claudio Alario - Barolo Sorano produced in the vineyard of the same name located in Serralunga d'Alba, aged for 30 months in barriques and large barrels.]()
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![Claudio Alario - Barolo Sor.ano produced in the vineyard of the same name in Serralunga d'Alba, in only 7000 bottles, aged in barriques.]()
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![Claudio Alario - Barolo Sorano produced in the vineyard of the same name in Serralunga d'Alba, aged for 24 months in barrique, plus 12 months in bottle.]()
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![Claudio Alario - Nebbiolo d'Alba Cascinotto produced in the single vineyard in Diano d'Alba, aged for 2 years in barrique.]()
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![Claudio Alario - Nebbiolo d'Alba Cascinotto produced in the single vineyard in Diano d'Alba, aged for 2 years in barrique.]()
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![bordeaux red wine Pomerol France boutique history tradition full body sensual long persistence suitable for aging obtained with Merlot and Cabernet Franc grapes perfect with red meats]()
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![Red wine from the Bekaa Valley Lebanon, modern fine wine produced with syrah, grenache and cabernet sauvignon grapes, perfect with red meats and aged cheeses]()
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![Piedmont red wine fine artisanal modern Barolo cru Mosconi Monforte d'Alba limited production obtained only from Nebbiolo grapes perfect with tagliatelle al ragù]()
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![Piedmont red wine fine artisanal modern Barolo cru Ginestra Monforte d'Alba limited production obtained only from Nebbiolo grapes perfect with game and red meats]()
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