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Wineries
Showing 121–132 of 374 results
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![Vinification in contact with the skins for 45 days in steel tanks. Aged for 24 months in barrique and 24 months in large barrels, plus 22 months in bottle.]()
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![Francesco Rinaldi Barolo Brunate produced in the vineyard of the same name located between La Morra and Barolo villages. totally exposed on the southern slope.]()
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![Francesco Rinaldi e Figli - Barolo Cannubi produced in the homonymous vineyard in Barolo considered the most historic cru of the appellation.]()
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![Francesco Rinaldi e Figli – Barolo DOCG produced from various vineyard plots in the towns of Barolo, La Morra, and Castiglione Falletto, using traditional winemaking methods.]()
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![Franco Conterno - Langhe Nascetta del Comune di Novello produced in 4900 bottles from west-facing vines in Novello, vinified in steel tanks.]()
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![Franco Conterno - Barolo Bussia produced in the vineyard of the same name located in Monforte d'Alba famous for its clay soils. 1200 bottles produced.]()
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![Franco Conterno - Barolo Bussia produced in the vineyard of the same name located in Monforte d'Alba famous for its clay soils, aged 3 years in large barrels.]()
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![Franco Conterno - Barolo Bussia produced in the vineyard of the same name located in Monforte d'Alba famous for its clay soils, aged 3 years in large barrels.]()
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![Franco Conterno - Barolo Pietrin produced from the combination of vineyards located between Monforte d'Alba, Castiglione Falletto and Novello. 24 months of aging.]()
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Featured
![Franco Conterno - Barolo Riserva Bussia produced with the oldest plants of 60 years in the same plot located in Monforte, 6 years of aging.]()
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![Franco Conterno – Barolo Riserva Bussia produced from 70-year-old vines in the vineyard of the same name located in Monforte, aged for 6 years in the cellar.]()
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![Franco Conterno – Barolo Riserva Bussia produced from 70-year-old vines in the vineyard of the same name located in Monforte, aged for 6 years in the cellar.]()
