ANA SECRET GUIDE Wine Selection! #1

In collaboration with Ana we are pleased to present this unique and unrepeatable selection, where you can dive into the magnificent Italian wines produced in an artisanal way with extreme quality.

Don’t miss the chance! We ship all over the 🌏 world

The selection INCLUDES 12 incredible bottles:

    n. 1 bottle Podere Gagliassi – Altalanga – 2020
    n. 1 bottle Koblet – Pinot Grigio – 2023
    n. 1 bottle Benito Ferrara – Greco di Tufo – 2023
    n. 1 bottle Stefano Porro – Barbera d’Alba Superiore – 2023
    n. 1 bottle Minerdi – Langhe Nebbiolo – 2022
    n. 1 bottle Raineri – Barolo – 2021
    n. 1 bottle Brunnenhof – Pinot Nero – 2023
    n. 1 bottle Podere La Villa – Chianti Classico – 2022
    n. 1 bottle Campastrello I Socci – Bolgheri Rosso – 2022
    n. 1 bottle Col di Lamo – Rosso di Montalcino – 2022
    n. 1 bottle Marco Ludovico – Primitivo – 2022
    n. 1 bottle Pietradolce – Etna Rosso – 2023

This price does not include transportation, which will be added automatically when you enter the address.

430,00

Description

PIETRADOLCE – ETNA ROSSO – 2023
Stefano knows:
Mount Etna’s volcanic slopes and high-altitude vineyards (over 600 meters) create some of Sicily’s most distinctive wines.
The mineral-rich soil and cool nights give Nerello Mascalese grapes a unique edge—bright acidity, earthy depth, and a silky texture that only improves with age. Pietradolce, founded in 2005 by the Faro brothers, focuses solely on Etna’s native varieties.
Their Etna Rosso comes from 80-year-old vines planted at 800 meters, where the volcanic terroir shines.
After fermenting in steel, it ages briefly in oak (just 3 months) to soften without overpowering, then rests in bottle to harmonize.
The result? A wine that bursts with Mediterranean spices and volcanic ash—delicate and fresh on the palate, yet its finish lingers like Etna’s evening shadows.

Ana feels:
Sicily stole my heart the moment I saw Mount Etna—a towering giant piercing the sky, its slopes veiled in smoke the day I arrived. Standing there, caught between awe and fear, I understood nature’s raw power. This wine is that memory in a glass: the majesty of the volcano, the cool May nights alive with citrus blossoms, the wind carrying whispers of ash and wild herbs. It’s smoky and sun-warmed, untamed like the land itself. Drinking it is like receiving a postcard from Etna, stamped with fire and bottled by Michele and Mario Faro, the visionary brothers who launched this winery in 2005.
Their estate is a masterpiece—if you ever go to Sicily, visiting them is an absolute must. Trust me, you won’t regret it! ‘Just one glass’ never lasts…

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