{"id":18666,"date":"2020-07-17T09:15:22","date_gmt":"2020-07-17T07:15:22","guid":{"rendered":"https:\/\/shop.laviteturchese.it\/prodotto\/tenuta-di-biserno-biserno-2015\/"},"modified":"2024-01-15T19:13:53","modified_gmt":"2024-01-15T18:13:53","slug":"tenuta-di-biserno-biserno-2015","status":"publish","type":"product","link":"https:\/\/laviteturchese.it\/en\/product\/tenuta-di-biserno-biserno-2015\/","title":{"rendered":"Tenuta di Biserno \u2013 Biserno &#8211;  2015"},"content":{"rendered":"<p>Wine naturally contains solphites<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Biserno estate was founded in 2001 by the marquis Lodovico Antinori who, after the success of Ornellaia and Masseto, decided to invest in a completely unexplored territory, Bibbona.<br \/>\nBiserno is the spearhead of the company. This majestic wine is made with meticulous care, where the yields per hectare are very low in the vineyard and only the best grapes are selected thanks to the precious help of the famous winemaker Michel Rolland.<br \/>\nTheir wines speak of the highest oenological excellence, aged in barrique they have a good aging potential but also boast the reputation of being delicious wines ready to be drunk.<\/p>\n<ul>\n<li><b>Producer<\/b>: Tenuta di Biserno<\/li>\n<li><b>Name<\/b>: Biserno<\/li>\n<li><b>Grape Variety<\/b>: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot<\/li>\n<li><b>Vintage<\/b>: 2015<\/li>\n<li><b>Alcohol Content<\/b>: 15%<\/li>\n<li><b>Bottle Size<\/b>: 750ml<\/li>\n<li><b>Production<\/b>:<\/li>\n<\/ul>\n<p>Productive Notes: Alcoholic fermentation for 4 weeks at controlled temperature in steel tanks, while malolactic fermentation is carried out a large part in wooden barrels and a part in steel. Aging in new barriques for 30% and in large barrels. The wine is still in the bottle for 12 months.<\/p>\n","protected":false},"featured_media":21795,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[3127,3128,3138,3141,3131,3132,3140],"product_tag":[],"class_list":{"0":"post-18666","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-red","7":"product_cat-italy","8":"product_cat-tuscany","9":"product_cat-tuscany-coast","10":"product_cat-producers","11":"product_cat-italy-producers","12":"product_cat-tuscany-italy-producers","13":"product_shipping_class-standard-en","15":"first","16":"outofstock","17":"taxable","18":"shipping-taxable","19":"purchasable","20":"product-type-simple","22":"catalog-layout-default","23":"columns-xs-2"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tenuta di Biserno \u2013 Biserno - 2015 - La vite Turchese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/laviteturchese.it\/en\/product\/tenuta-di-biserno-biserno-2015\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tenuta di Biserno \u2013 Biserno - 2015 - La vite Turchese\" \/>\n<meta property=\"og:description\" content=\"The Biserno estate was founded in 2001 by the marquis Lodovico Antinori who, after the success of Ornellaia and Masseto, decided to invest in a completely unexplored territory, Bibbona. Biserno is the spearhead of the company. This majestic wine is made with meticulous care, where the yields per hectare are very low in the vineyard and only the best grapes are selected thanks to the precious help of the famous winemaker Michel Rolland. Their wines speak of the highest oenological excellence, aged in barrique they have a good aging potential but also boast the reputation of being delicious wines ready to be drunk.   Producer: Tenuta di Biserno  Name: Biserno  Grape Variety: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot  Vintage: 2015  Alcohol Content: 15%  Bottle Size: 750ml  Production:  Productive Notes: Alcoholic fermentation for 4 weeks at controlled temperature in steel tanks, while malolactic fermentation is carried out a large part in wooden barrels and a part in steel. Aging in new barriques for 30% and in large barrels. 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