Loading cart contents...
Red
Showing 217–228 of 1266 results
-
![Cascina Roccalini - Barbaresco Roccalini produced in the vineyard of the same name located in Barbaresco, vinified in concrete tanks and aged in barrels for 18 months.]()
Out of stock -
![Cascina Roccalini - Barbaresco Roccalini produced in the vineyard of the same name located in Barbaresco, vinified in concrete tanks and aged in barrels for 18 months.]()
Out of stock -
![red wine Langhe Nebbiolo cru Roccalini DOC Langhe Unesco Piedmont traditional aging in fresh concrete structured tannic boutique obtained with Nebbiolo grapes perfect with raw meat and cheeses and first courses]()
Out of stock -
![Cascina Roccalini - Langhe Nebbiolo made from the youngest plants of the "Roccalini" Barbaresco vineyard, vinified in cement.]()
Out of stock -
![Cascina Roccalini - Langhe Nebbiolo made from the youngest plants of the "Roccalini" Barbaresco vineyard, vinified in cement.]()
Out of stock -
![Cascina Roccalini - Langhe Nebbiolo made from the youngest plants of the "Roccalini" Barbaresco vineyard, vinified in cement.]()
Out of stock -
![red wine Toscana Chianti Classico Riserva cru Poggio delle Rose austere fine modern and traditional long aging complex obtained with Sangiovese grapes perfect with Florentine meat]()
Out of stock -
![red wine Toscana Chianti Classico Riserva austere full meditation long-lived modern fine wine made from Sangiovese grapes perfect with Florentine meat]()
Out of stock -
![Castellare di Castellina - Poggio ai Merli produced with Merlot grapes since 1999 in the Chianti Classico area, aged for 30 months in barrique.]()
Out of stock -
![Castellare di Castellina - I Sodi di San Niccolò made with 90% Sangiovese and 10% Malvasia Nera grapes, represents the winery's most important wine.]()
-
![red wine Tuscany Chianti classic traditional innovative long-lived fresh soft mellow barrique obtained with Sangiovese and Black Malvasia grapes perfect with cured meats and aged cheeses and red meat]()
-
![red wine Tuscany Chianti classic traditional innovative long-lived fresh soft mellow barrique obtained with Sangiovese and Black Malvasia grapes perfect with cured meats and aged cheeses and red meat]()
Out of stock
